Frites I probably would not have posted a recipe of French fries, but a couple of weeks ago I read a recipe published in a famous newspaper from New York, it was… well… to put it mildly unnecessarily complicated. There is only one recipe, and you don’t need to boil the potatoes in water and…
Category: Technique
Flattened or Crapaudine chicken technique.
In this page, I will show you how to prepare a chicken “crapaudine” style, this allows a fast and easier cooking on the barbecue. This technique is, for exemple, wildly used in Portugal for the preparation of the Peri Peri Chicken, a very popular dish. Warning: We are talking about flesh and bones here, some…
Easy French Cooking 