Salade de gésiers confits et toasts au fromage. This salad is loosely inspired from the famous (at least in France) “Perigourdine” Salad from the south west of France. It is not a vegetarian salad, it combines meat and cheese for the full meal sensation. This is the kind of salad that will satisfy your appetite……
Tag: onion
Empañadas de queso y camarones
Cheese and shrimps empanadas For 6 to 8 persons, About 2 hours cooking included For this classic central and south American delicacy, you will need: Ingredients for the dough: 4 cups of flour, plus more for dusting 2 teaspoons baking powder 1 teaspoons salt 1/2 cup (1 stick) cold butter, cut into small pieces 1…
Pulled pork sandwich with Coleslaw
For 4 persons you will need: A pulled pork recipe like this one; Caribbean Pulled Pork Creamy Coleslaw 4 hamburger buns 1/2 stick of butter 12 Jalapeño slices en escabeche 1 Onion The method: As your Caribbean Pulled Pork is keeping warm in your slow cooker and your Creamy Coleslaw is in your refrigerator, warm up…
Original French Dressing recipe “Vinaigrette”
I have seen anything and everything on the net on how to supposibly make a vinaigrette, some recipes have lemon juice, some add sugar, some use olive oil, I even read a recipe with some water inside…. so let’s get back to basics, here is the no nonsense, back to basics, real French dressing recipe……
Slow cooked Caribbean pulled pork
This recipe is simply delicious, the taste of the Caribbeans allied with the softness and tenderness of slow cooked meat. But be prepared! All together, it will take you about 8 hours to prepare this dish (but you only have to work for about 45 minutes ;-)) . So either set it in the evening to be…
French Onion Soup
Onion soup has been popular at least as far back as Roman times. Throughout history, it is seen as food for poor people, as onions were plentiful and easy to grow. The modern version of this soup originates in Paris, France in the 18th century. A really simple dish to warm your soul. This very…
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